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Since 1984, we have grown apples and fermented hard cider.
Tremblett's Bitter, Dabinett, Reine de Pomme, Russets and others are
grown to make small-batch varietal ciders. Sparkling or still,
sweet or dry, our selection of ciders goes well with food. WHOLESALE
INQUIRIES ONLY PLEASE
We are open for retail sales on Ciderday, Saturday and Sunday: first
weekend in November from 10 - 4pm. |
